£15 Menu

This is a sample menu. Our menus change on a regular basis.

Starters

Chicken wings in home-made barbeque sauce

Warm Stilton & sweet onion tartlet (V)

Crispy fried Monkfish with rocket. Crème freche & chilli jam

Mozzarella & plum tomato salad with pesto (V)

Baked Nachos with tomato salsa, melted cheese & sour cream (V)

Traditional prawn cocktail with marie-rose sauce

Sticky baked Ribs in Blue Room Jack Daniels glaze

Mini fish and chips with mushy peas

Grilled Portobello mushrooms in garlic butter (V)

Home-made soup of the day (V)

Crispy duck spring roll with cucumber, spring onion & hi sin sauce

Main Courses

Grilled fillet of pork with Jack Daniels meat glaze, fries, onion rings, grilled tomato & mushroom

8oz Rump steak with chunky chips, onion rings, frilled tomato & mushrooms

Bangers & mash with Yorkshire pudding & onion gravy

Grilled lamb chops, garlic saute potatoes, garden peas & Madeira jus

Baked turkey or mushroom (V) tortilla with peppers, onions, Swiss cheese, barbeque sauce, french fries & coleslaw

Breast of chicken & bacon with gorgonzola cheese & chunky chips

Seared seabass with pesto mash & sauce vierge

Pan-fried leg of duck with bubble & squeak & Clementine sauce

Sizzling tiger prawns Piri Piri with fries

Desserts

Bread & butter pudding with butterscotch sauce

Baileys Crème brulee

Selection of Ice creams

Scandinavian iced berries with white chocolate sauce

Farmhouse cheese & biscuits